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Doors Open at 10:15 AM
Program begins and lunch is served at 11:15AM
Menu: Mexican Combo Platter, Cheese Enchiladas, Chipotle Chicken Breast, Spanish Rice and Beans
Dessert: Key Lime Pie
Vegetarian Option (must pre-order with Joni Hammond): Vegan Enchiladas
First Time guests: $26, members: $36, non-members: $41.
Early Bird pricing: register and prepay by November 7 3, 2024 @ 4:00 PM.
Late reservations after November 7, 2024 will incur a $5 surcharge.
***Last Minute Reservations will incur a $10 surcharge and may receive Chef’s Choice instead of the stated meal.
To make a reservation and pay by check, call Joni Hammond, our 1st VP, at 541-379-9891,
mail your check made out to RWR to:
Cindy Sassenrath, P.O. Box 33003, Reno, NV 89533
You may now pay with Zelle to RWReno2021@gmail.com - Please text Joni to alert her.